Documents (Auteur)

• [Congrès] Proceedings of the VIII International Postharvest Symposium : Enhancing Supply Chain and Consumer Benefits - Ethical and Technological Issues - Cartagena, Murcia (ES) : 21-24/06/2016 / coordinateur ARTES HERNANDEZ (F) ; coordinateur GOMEZ (P A) ; coordinateur AGUAYO (E) ; coordinateur ARTES (F). 2018, vol. 3 vol, n° 1194. - 1441 p.
  ISBN 9789462611900
  
• [Article] COMPARATIVE STUDY ON POSTHARVEST PERFORMANCE OF NECTARINES GROWN UNDER REGULATED DEFICIT IRRIGATION / FALAGAN (N) ; ARTES (F) ; ARTES HERNANDEZ (F) ; (et al.). 2015, vol. 110. - P. 24-32
  
• [Tiré à part] COMBINED TECHNOLOGIES TO INHIBIT ENZYMATIC BROWNING AND PRESERVE QUALITY OF FRESH-CUT ARTICHOKE HEARTS / GOMEZ DI MARCO (P) ; ROBLES (P) ; BRAUN (J) ; HERNANDEZ (A) ; FERNANDEZ (J A) ; ARTES (F). INT/ISHS, 2011, n° 942. - P. 385-390
  
• [Article] CALCIUM SALTS AND HEAT TREATMENT FOR QUALITY RETENTION OF FRESH-CUT 'GALIA' MELON / SILVEIRA (A C) ; AGUAYO (E) ; CHISARI (M) ; ARTES (F). 2011, vol. 62, n° 1. - P. 77-84
  
• [Article] REUTILIZACION DEL AGUA OZONIZADA EN LECHUGA ROMANA PROCESADA EN FRESCO / AGUAYO (E) ; OTON (M) ; ARTES (F). 2011, n° 294. - P. 82-87
  
• [Article] NEUTRAL AND ACIDIC ELECTROLYZED WATER AS EMERGENT SANITIZERS FOR FRESH-CUT MIZUNA BABY LEAVES / TOMAS CALLEJAS (A) ; MARTINEZ HERNANDEZ (G B) ; ARTES (F) ; ARTES HERNANDEZ (F). 2011, vol. 59, n° 3. - P. 298-306
  
• [Article] SHELF LIFE AND OVERALL QUALITY OF MINIMALLY PROCESSED POMEGRANATE ARILS MODIFIED ATMOSPHERE PACKAGED AND TREATED WITH UV-C / LOPEZ RUBIRA (V) ; CONESA (A) ; ALLENDE (A) ; ARTES (F). 2005, vol. 37, n° 2. - P. 174-185
  
• [Article] UV-C DOSES TO REDUCE PATHOGEN AND SPOILAGE BACTERIAL GROWTH IN VITRO AND IN BABY SPINACH / ESCALONA (V H) ; AGUAYO (E) ; MARTINEZ HERNANDEZ (G B) ; ARTES (F). 2010, vol. 56, n° 3. - P. 223-231
  
• [Article] ALTERNATIVE SANITIZERS TO CHLORINE FOR USE ON FRESH-CUT GALIA (CUCUMIS MELO VAR. CANTALUPENSIS) MELON / SILVEIRA (A C) ; CONESA (A) ; AGUAYO (E) ; ARTES (F). 2008, vol. 73, n° 9. - P. M405-M411
  
• [Article] SUSTAINABLE SANITATION TECHNIQUES FOR KEEPING QUALITY AND SAFETY OF FRESH-CUT COMMODITIES / ARTES (F) ; GOMEZ (P) ; AGUAYO (E) ; (et al.). 2009, vol. 51, n° 3. - P. 287-296
  
• [Article] INNOVACIONES TECNOLOGICAS PARA PRESERVAR LA CALIDAD - PRODUCTOS VEGETALES MINIMAMENTE PROCESADO O DE LA "CUARTA GAMA" / ARTES HERNANDEZ (F) ; AGUAYO (E) ; GOMEZ (P) ; ARTES (F). 2009, n° EXTRA 69. - P. 52-57
  
• [Article] EFFECT OF HOT WATER TREATMENT AND VARIOUS CALCIUM SALTS ON QUALITY OF FRESH-CUT 'AMARILLO' MELON / AGUAYO (E) ; ESCALONA (V H) ; ARTES (F). 2008, vol. 47, n° 3. - P. 397-406
  
• [Article] QUALITY CHANGES OF INTACT AND SLICED FENNEL STORED UNDER DIFFERENT ATMOSPHERES / ESCALONA (V H) ; AGUAYO (E) ; ARTES (F). 2006, vol. 41, n° 3. - P. 307-316
  
• [Article] QUALITY OF MINIMALLY PROCESSED CUCUMIS MELO VAR. SACCHARINUS AS IMPROVED BY CONTROLLED ATMOSPHERE / AGUAYO (E) ; ESCALONA (V H) ; ARTES (F). 2007, vol. 72, n° 1. - P. 39-45
  
• [Article] MICROBIAL AND SENSORY QUALITY CHANGES IN FRESH PROCESSED MELON UNDER HIGH CARBON DIOXIDE CONTROLLED ATMOSPHERE / AGUAYO (E) ; ESCALONA (V H) ; ARTES (F). 2003, n° 604. - P. 795-798
  
• [Article] KEEPING QUALITY AND SAFETY OF MINIMALLY FRESH PROCESSED MELON / AGUAYO (E) ; ALLENDE (A) ; ARTES (F). 2003, vol. 216. - P. 494-499
  
• [Article] METABOLIC ACTIVITY AND QUALITY CHANGES OF WHOLE AND FRESH-CUT KOHLRABI (BRASSICA OLERACEA L. GONGYLODES GROUP) STORED UNDER CONTROLLED ATMOSPHERES / ESCALONA (V H) ; AGUAYO (E) ; ARTES (F). 2006, vol. 41, n° 2. - P. 181-190
  
• [Article] MODIFIED ATMOSPHERE PACKAGING PRESERVES QUALITY OF SO2-FREE 'SUPERIOR SEEDLESS' TABLE GRAPES / ARTES HERNANDEZ (F) ; TOMAS BARBERAN (F A) ; ARTES (F). 2006, vol. 39. - P. 146-154
  
• [Article] EFFECT OF CYCLIC EXPOSURE TO OZONE GAS ON PHYSIOCHEMICAL, SENSORIAL AND MICROBIAL QUALITY OF WHOLE AND SLICED TOMATOES / AGUAYO (E) ; ESCALONA (V H) ; ARTES (F). 2006, vol. 39. - P. 169-177
  
• [Article] METABOLIC BEHAVIOR AND QUALITY CHANGES OF WHOLE AND FRESH PROCESSED MELON / AGUAYO (E) ; ESCALONA (V H) ; ARTES (F). 2004, vol. 69, n° 4. - P. 148-155
  
• [Article] SALINITY EFFECTS ON SOME POSTHARVEST QUALITY FACTORS IN A COMMERCIAL TOMATO HYBRID / BALIBREA (M E) ; CAYUELA (E) ; ARTES (F) ; PEREZ ALFOCEA (F). 1997, vol. 72, n° 6. - P. 885-892
  
• [Article] DISTRIBUCION DE MACRONUTRIENTES EN PLANTAS DE APIO. INFLUENCIA DE LOS NIVELES DE NITROGENO APLICADOS Y DEL SUBSTRATO EMPLEADO / GOMEZ (P) ; BARBA (E) ; MADRID (R) ; ARTES (F). 2004, vol. XXIII, n° 266. - P. 68-76
  
• [Article] DISTRIBUCION Y ACUMULACION DE MACRONUTRIENTES EN FRUTOS DE PIMIENTO DULCE AMARILLO (VAR. CAPINO F-1) EN CULTIVO SI SUELO / BARBA (E M) ; GOMEZ (P) ; MANZANO (S) ; ARTES (F) ; MADRID (R). 2003, vol. XXII, n° 262. - P. 528-533
  
• [Article] DISTRIBUCION Y ACUMULACION DE LAS DIFERENTES FORMAS DE NITROGENO EN PLANTAS DE APIO CULTIVADAS SIN SUELO / GOMEZ (P) ; BARBA (E) ; MADRID (R) ; ARTES (F). 2003, vol. XXII, n° 261. - P. 471-477
  
• [Article] EFFECT OF INTERMITTENT WARMING AND MODIFIED ATMOSPHERE PACKAGING ON FUNGAL GROWTH IN PEACHES / FERNANDEZ TRUJILLO (J P) ; SALMERON (M C) ; ARTES (F). 1997, vol. 81, n° 8. - P. 880-884
  
• [Congrès] IMPROVING POSTHARVEST TECHNOLOGIES OF FRUITS, VEGETABLES AND ORNAMENTALS/AMELIORATION DES TECHNOLOGIES APRES RECOLTE DES FRUITS, LEGUMES ET PLANTES ORNEMENTALES - MURCIA (SPAIN), OCTOBER 19-21, 2000 - VOLUME II : CHILLING INJURY, INNOVATIVE TREATMENTS, DEVELOPMENTAL REGULATION, MODELLING AND REFRIGERATION SYSTEMS / ARTES (F) ; GIL (M I) ; CONESA (M A). INT/IIF;INT/IIR, 2001. - P. 467-978
  ISBN 8460732908
  
• [Congrès] REFRIGERATION SCIENCE AND TECHNOLOGY PROCEEDINGS - IMPROVING POSTHARVEST TECHNOLOGIES OF FRUITS, VEGETABLES AND ORNAMENTALS/AMELIORATION DES TECHNOLOGIES APRES RECOLTE DES FRUITS, LEGUMES ET PLANTES ORNEMENTALES - MURCIA (SPAIN), OCTOBER 19-21, 2000 - VOLUME I : IMPROVING QUALITY, MINIMAL PROCESSING / ARTES (F) ; GIL (M I) ; CONESA (M A). INT/IIF;INT/IIR, 2001. - P. 1-450
  ISBN 8460732886
  
• [Article] DESVERDIZACION DE NUEVAS VARIEDADES DE LIMON POMELO / ARTES (F) ; MARIN (J G) ; MARTINEZ (J A) ; TUDELA (J A) ; GARCIA LIDON (A). 1997, n° 90. - P. 130-135
  
• [Tiré à part] QUALITY ATTRIBUTES , PECTOLYTIC ENZYME ACTIVITIES AND PHYSIOLOGICAL CHANGES DURING POSTHARVEST RIPENING OF NECTARINE / ARTES (F). 1996, vol. 19, n° 6. - P. 491-503
  
• [Article] INTERMITTENT WARMING REDUCES CHILLING INJURY AND DECAY OF TOMATO FRUIT / ARTES (F) ; ESCRICHE (A J). 1994, vol. 59, n° 5. - p.1053-1056
  
• [Article] INHIBITION OF BROWNING OF HARVESTED HEAD LETTUCE / CASTANER (M) ; GIL (M I) ; ARTES (F) ; (et al.). 1996, n° 2. - p.314-316
  
• [Tiré à part] TRATAMIENTOS TERMICOS Y GASEOSOS ALTERNATIVOS A LOS TRATAMIENTOS QUIMICOS POSTCOSECHA / ARTES (F). 1994, n° 66. - P. 36-43
  
• [Article] INFLUENCE OF FUNGICIDE TREATMENT AND STORAGE CONDITIONS ON MOULD AND YEAST ACTIVITY ON "SATSUMA" MANDARIN / ARTES (F) ; RODRIGUEZ (C) ; MARTINEZ (J) ; (et al.). 1995, vol. 18, n° 1. - p.63-66
  
• [Article] ALTERACIONES DE ORIGEN PATOLOGICO EN LA POSTRECOLECCION. II LECHUGA / ESCRICHE (A J) ; ARTES (F) ; MARTINEZ (J A). 1994, n° 55. - P. 23-27
  
• [Article] ALTERACIONES DE ORIGEN PATOLOGICO EN LA POSTRECOLECCION. I. ALCACHOFA / ESCRICHE (A J) ; ARTES (F) ; MARTINEZ (J A). 1993, n° 53. - P. 12-14
  
• [Article] ESTUDIO DE LA POST-RECOLECCION DE MELOCOTON / GUZMAN (G) ; ESCRICHE (A) ; ARTES (F) ; (et al.). 1992, n° 46. - P. 89-92
  
• [Article] MALADIES PHYSIOLOGIQUES DES AGRUMES ET NOUVELLES TECHNIQUES DE REFRIGERATION. / ARTES (F) ; ESCRICHE (A). 1988, n° 1-2. - P. 47-51
  

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