Documents (Auteur Moral)

• [Ouvrage] Integrated Pest and Disease Management in Greenhouse Crops - Second Edition / Sous la direction de GULLINO (M L) ; Sous la direction de ALBAGES (R) ; Sous la direction de NICOT (P C). CH/SPRINGER NATURE, 2020. - 691 p.
  ISBN 978303022304-5
  
• [Article] The Contribution of Surrounding Margins in the Promotion of Natural Enemies in Mediterranean Apple Orchards / RODRIGUEZ GASOL (N) ; AVILLA (J) ; APARICIO (Y) ; (et al.). 2019, vol. 10, n° 5. - art148 14p.
  
• [Article] IDENTIFICATION OF FUNGAL POPULATION IN THE ENVIRONMENT AND ON SURFACES OF STONE FRUIT PACKINGHOUSES / BERNAT (M) ; SEGARRA (J) ; CASALS (C) ; TORRES (R) ; TEIXIDO (N) ; USALL (J). 2017, vol. 148, n° 3. - P. 723-731
  
• [Article] PERFORMANCE AND ENVIRONMENTAL IMPACT OF BIODEGRADABLE POLYMERS AS AGRICULTURAL MULCHING FILMS / TOUCHALEAUME (F) ; MARTIN CLOSAS (L) ; ANGELLIER COUSSY (H) ; CHEVILLARD (A) ; CESAR (G) ; GONTARD (N) ; GASTALDI (E). 2016, vol. 144. - P. 433-439
  
• [Article] OVERWINTERING OF MONILINIA SPP. ON MUMMIFIED STONE FRUIT / CASALS (C) ; SEGARRA (J) ; DE CAL (A) ; LAMARCA (N) ; USALL (J). 2015, vol. 163, n° 3. - P. 160-167
  
• [Article] COMBINED EFFECTS OF MALIC ACID DIP AND PULSED LIGHT TREATMENTS ON THE INACTIVATION OF LISTERIA INNOCUA AND ESCHERICHIA COLI ON FRESH-CUT PRODUCE / RAMOS VILLARROEL (A Y) ; MARTIN BELLOSO (O) ; SOLIVA FORTUNY (R). 2015, vol. 52. - P. 112-118
  
• [Article] THE EFFECT OF FROZEN STORAGE ON THE PHENOLIC COMPOUNDS OF MORUS NIGRA L. (BLACK MULBERRY) AND MORUS ALBA L. (WHITE MULBERRY) FRUIT / PEHLUVAN (M) ; KAYA (T) ; DOGRU (B) ; LARA (I). 2015, vol. 70, n° 2. - P. 117-122
  
• [Congrès] USE OF ANTIMICROBIAL NANOEMULSIONS AS EDIBLE COATINGS : IMPACT ON SAFETY AND QUALITY ATTRIBUTES OF FRESH-CUT FUJI APPLES / SALVIA TRUJILLO (L) ; ROJAS GRAU (M A) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2015, vol. 105. - P. 8-16
  
• [Article] INDUCTION OF SYMPTOMS PRE-HARVEST USING THE "PASSIVE METHOD" : AN EASY WAY TO PREDICT BITTER PIT / TORRES (E) ; RECASENS (I) ; PERIS (J M) ; (et al.). 2015, vol. 101. - P. 66-72
  
• [Article] MOLECULAR TOOLS APPLIED TO IDENTIFY AND QUANTIFY THE BIOCONTROL AGENT PANTOEA AGGLOMERANS CPA-2 IN POSTHARVEST TREATMENTS ON ORANGES / SOTO MUNOZ (L) ; TEIXIDO (N) ; USALL (J). 2015, vol. 100. - P. 151-159
  
• [Article] THE DETECTION OF FUNGAL DISEASES IN THE GOLDEN SMOOTHEE APPLE AND BLANQUILLA PEAR BASED ON THE VOLATILE PROFILE / LOPEZ (L) ; ECHEVERRIA (G) ; USALL (J) ; TEIXIDO (N). 2015, vol. 99. - P. 120-130
  
• [Article] CHARACTERISATION OF H2O2 PRODUCTION TO STUDY COMPATIBLE AND NON-HOST PATHOGEN INTERACTIONS IN ORANGE AND APPLE FRUIT AT DIFFERENT MATURITY STAGES / BURON MOLES (G) ; TORRES (R) ; TEIXIDO (N) ; (et al.). 2015, vol. 99. - P. 27-36
  
• [Article] POTENTIEL ET APPLICATIONS DES PLASTIQUES BIODEGRADABLES EN AGRICULTURE / MARTIN CLOSAS (L) ; PELACHO (A M). 2014, n° 133. - P. 36-59
  
• [Article] INTRASPECIFIC VARIATION IN FEMALE SEX PHEROMONE OF THE CODLING MOTH CYDIA POMONELLA / DUMENIL (C) ; JUDD (G J R) ; BOSCH (D) ; BALDESSARI (M) ; GEMENO (C) ; GROOT (A T). 2014, vol. 5, n° 4. - P. 705-421
  
• [Article] BIOPRESERVATION OF FRESH-CUT MELON USING THE STRAIN PSEUDOMONAS GRAMINIS CPA-7 / ABADIAS (M) ; ALTISENT (R) ; USALL (J) ; (et al.). 2014, vol. 96. - P. 69-77
  
• [Article] INCREASING MATURITY REDUCES WOUND RESPONSE AND LIGNIFICATION PROCESSES AGAINST PENICILLIUM EXPANSUM (PATHOGEN) AND PENICILLIUM DIGITATUM (NON-HOST PATHOGEN) INFECTION IN APPLES / VILANOVA (L) ; VINAS (I) ; TORRES (R) ; (et al.). 2014, vol. 88. - P. 54-60
  
• [Article] OCCURRENCE OF MONILINIA LAXA AND M. FRUCTIGENA AFTER INTRODUCTION OF M. FRUCTICOLA IN PEACH ORCHARDS IN SPAIN / VILLARINO (M) ; EGUEN (B) ; LAMARCA (N) ; SEGARRA (J) ; USALL (J) ; MELGAREJO (P) ; DE CAL (A). 2013, vol. 137, n° 4. - P. 835-845
  
• [Article] EFFECT OF COLD STORAGE AND 1-MCP TREATMENT ON ETHYLENE PERCEPTION, SIGNALLING AND SYNTHESIS : INFLUENCE ON THE DEVELOPMENT OF THE EVERGREEN BEHAVIOUR IN 'CONFERENCE' PEARS / CHIRIBOGA (M A) ; SALADIE (M) ; BORDONABA (J G) ; (et al.). 2013, vol. 86. - P. 212-220
  
• [Article] PULSED LIGHT EFFECTS ON SURFACE DECONTAMINATION, PHYSICAL QUALITIES AND NUTRITIONAL COMPOSITION OF TOMATO FRUIT / AGUILO AGUAYO (I) ; CHARLES (F) ; RENARD (C M) ; PAGE (D) ; CARLIN (F). 2013, vol. 86. - P. 29-36
  
• [Article] CONTINUOUS MICROWAVE TREATMENT TO CONTROL POSTHARVEST BROWN ROT IN STONE FRUIT / SISQUELLA (M) ; VINAS (I) ; TEIXIDO (N) ; (et al.). 2013, vol. 86. - P. 1-7
  
• [Article] ANALYSIS OF CHANGES IN PROTEIN ABUNDANCE AFTER WOUNDING IN "GOLDEN DELICIOUS" APPLES / BURON MOLES (G) ; TORRES (R) ; AMOAKO ANDOH (F) ; (et al.). 2014, vol. 87. - P. 51-60
  
• [Article] EFFECT OF HOST AND MONILINIA SPP. VARIABLES ON THE EFFICACY OF RADIO FREQUENCY TREATMENT ON PEACHES / SISQUELLA (M) ; VINAS (I) ; PICOUET (P) ; (et al.). 2014, vol. 87. - P. 6-12
  
• [Article] IMMERSION OF FRUIT IN WATER TO IMPROVE RADIO FREQUENCY TREATMENT TO CONTROL BROWN ROT IN STONE FRUIT / SISQUELLA (M) ; CASALS (C) ; PICOUET (P) ; (et al.). 2013, vol. 80. - P. 31-36
  
• [Article] COMBINATION OF PERACETIC ACID AND HOT WATER TREATMENT TO CONTROL POSTHARVEST BROWN ROT ON PEACHES AND NECTARINES / SISQUELLA (M) ; CASALS (C) ; (et al.). 2013, vol. 83. - P. 1-8
  
• [Article] EFFECT OF COLD STORAGE AND 1-MCP TREATMENT ON ETHYLENE PERCEPTION, SIGNALLING AND SYNTHESIS : INFLUENCE ON THE DEVELOPMENT OF THE EVERGREEN BEHAVIOUR IN CONFERENCE PEARS / CHIRIBOGA (M A) ; SALADIE (M) ; BORDONABA (J G) ; RECASENS (I) ; GARCIA MAS (J) ; LARRIGAUDIERE (C). 2013, vol. 86. - P. 212-220
  
• [Article] PULSED LIGHT EFFECTS ON SURFACE DECONTAMINATION, PHYSICAL QUALITIES AND NUTRITIONAL COMPOSITION OF TOMATO FRUIT / AGUILO- GUAYOA (I) ; CHARLES (F) ; RENARD (C M G C) ; PAGE (D) ; CARLIN (F). 2013, vol. 86. - P. 29-36
  
• [Article] CONTINUOUS MICROWAVE TREATMENT TO CONTROL POSTHARVEST BROWN ROT INSTONE FRUIT / SISQUELLA (M) ; VINASA (I) ; TEIXIDO (N) ; PICOUET (P) ; USALL (J). 2013, vol. 86. - P. 1-7
  
• [Article] BIODEGRADABLE MULCH INSTEAD OF POLYETHYLENE FOR WEED CONTROL OF PROCESSING TOMATO PRODUCTION / CIRUJEDA (A) ; AIBAR (J) ; ANZALONE (A) ; (et al.). 2012, vol. 32, n° 4. - P. 889-897
  
• [Article] AN ENTEROBACTERIACEAE SPECIES ISOLATED FROM APPLES CONTROLS FOODBORNE PATHOGENS ON FRESH-CUT APPLES AND PEACHES / ALEGRE (I) ; VINAS (I) ; USALL (J) ; (et al.). 2012, vol. 74. - P. 118-124
  
• [Ouvrage] INTEGRATED PEST AND DISEASE MANAGEMENT IN GREENHOUSE CROPS / ALBAJES (R) ; GULLINO (M L) ; VAN LENTEREN (J C) ; ELAD (Y). INT/CIHEAM;INT/KLUWER, 2002, vol. 14. - NP
  ISBN 0306475855
  
• [Article] FIRMNESS LOSS AND CELL WALL DEGRADATION AFTER AIR- OR CA-STORAGE OF 'RICH LADY' PEACHES / ORTIZ (A) ; SOPENA (P) ; COMABELLA (E) ; LARA (I). 2012, n° 940. - P. 475-481
  
• [Article] COLONIZACION DE LOS ORGANOS DE LAS FLORES Y LOS FRUTOS POR ALTERNARIA SPP. EN MANZANAS RED DELICIOUS / DI MASI (S) ; COLODNER (A) ; VINAS (I) ; (et al.). 2012, n° 301. - P. 72-75
  
• [Article] SECONDARY INOCULUM DYNAMICS OF MONILINIA SPP. AND RELATIONSHIP TO THE INCIDENCE OF POSTHARVEST BROWN ROT IN PEACHES AND THE WEATHER CONDITIONS DURING THE GROWING SEASON / VILLARINO (M) ; MELGAREJO (P) ; USALL (J) ; SEGARRA (J) ; LAMARCA (N) ; DE CAL (A). 2012, vol. 133, n° 3. - P. 585-598
  
• [Article] INFLUENCE OF SPECTRAL DISTRIBUTION ON BACTERIAL INACTIVATION AND QUALITY CHANGES OF FRESH-CUT WATERMELON TREATED WITH INTENSE LIGHT PULSES / RAMOS VILLARROEL (A Y) ; ARON MAFTEI (N) ; MARTIN BELLOSO (O) ; SOLIVA FORTUNY (R). 2012, vol. 69. - P. 32-39
  
• [Article] COLD-INDUCED CHANGES IN ACC METABOLISM DETERMINE SOFTENING RECOVERY IN 1-MCP TREATED 'CONFERENCE' PEAR / CHIRIBOGA (M A) ; RECASENS (I) ; SCHOTSMANS (W C) ; (et al.). 2012, vol. 68. - P. 78-85
  
• [Article] UN FORMULATO A BASE DE CANDIDA SAKE CPA-1 PER IL CONTROLLO POST-RACCOLTA DELLE POMACEE / ABADIAS (M) ; USALL (J) ; TEIXIDO (N) ; (et al.). 2011, n° 3. - P. 40-46
  
• [Article] PREHARVEST CALCIUM APPLICATIONS INHIBIT SOME CELL WALL-MODIFYING ENZYME ACTIVITIES AND DELAY CELL WALL DISASSEMBLY AT COMMERCIAL HARVEST OF 'FUJI KIKU-8' APPLES / ORTIZ (A) ; GRAELL (J) ; LARA (I). 2011, vol. 62, n° 2. - P. 161-167
  
• [Article] INCIDENCIA DE LAS FUENTES DE INOCULO DE MONILINIA SPP. EN LA PODREDUMBRE PARDA DEL MELOCOTONERO EN POSCOSECHA / VILLARINO (M) ; GELL (I) ; MELGAREJO (P) ; (et al.). 2011, n° 297. - P. 74-79
  
• [Article] BASES TECNOLOGICAS DEL SISTEMA DE AJUSTE DE DOSIS DOSAFRUT / PLANAS (S) ; SANZ (R) ; ESCOLA (A) ; (et al.). 2011, n° 232. - P. 63-68
  
• [Article] SUSCEPTILIBIDA DE DISTINTOS CLONES DE RED DELICIOUS A LA PRESENCIA DE CORAZON MOHOSO EN COSECHA Y DURANTE LA CONSERVACION EN FRIO / DI MASI (S) ; COLODNER (A) ; TEIXIDO (N) ; (et al.). 2011, n° 231. - P. 38-40
  
• [Article] APLICACION DEL CALENTAMIENTO POR RADIOFRECUENCIAS PARA EL CONTROL DE LA PODREDUMBRE PARDA (MONILINIA SPP.) EN MELOCOTON Y NECTARINA / SISQUELLA (M) ; VINAS (I) ; LANDI (A) ; (et al.). 2011, n° 231. - P. 34-36
  
• [Article] THE COMBINATION OF CURING WITH EITHER CHITOSAN OR BACILLUS SUBTILIS CPA-8 TO CONTROL BROWN ROT INFECTIONS CAUSED BY MONILINIA FRUCTICOLA / CASALS (C) ; ELMER (P A) ; VINAL (I) ; (et al.). 2012, vol. 64, n° 1. - P. 126-132
  
• [Article] VOLATILE ESTER-SYNTHESISING CAPACITY THROUGHOUT ON-TREE MATURATION OF GOLDEN REINDERS APPLES / ORTIZ (A) ; GRAELL (J) ; LARA (I). 2011, vol. 131. - P. 6-14
  
• [Article] USING ANTIBROWNING AGENTS TO ENHANCE QUALITY AND SAFETY OF FRESH-CUT AVOCADO TREATED WITH INTENSE LIGHT PULSES / RAMOS VILLARROEL (A Y) ; MARTIN BELLOSO (O) ; SOLIVA FORTUNY (R). 2011, vol. 76, n° 9. - P. S528-S534
  
• [Article] THE USE OF PACKAGING TECHNIQUES TO MAINTAIN FRESHNESS IN FRESH-CUT FRUITS AND VEGETABLES : A REVIEW / ROJAS GRAU (A) ; OMS OLIU (G) ; SOLIVA FORTUNY (R) ; MARTYN BELLOSO (O). 2009, vol. 44, n° 5. - P. 875-889
  
• [Article] METABOLIC CHARACTERIZATION OF TOMATO FRUIT DURING PREHARVEST DEVELOPMENT, RIPENING, AND POSTHARVEST SHELF-LIFE / OMS OLIU (G) ; HERTOG (M L) ; VAN DE POEL (B) ; (et al.). 2011, vol. 62, n° 1. - P. 7-16
  
• [Article] THE IMPACT OF NITROGEN FERTILIZATION OF TOMATO ON FEEDING SITE SELECTION AND OVIPOSITION BY TRIALEURODES VAPORARIORUM / JAUSET (A M) ; SARASUA (M J) ; AVILLA (J) ; ALBAJES (R). 1998, vol. 86, n° 2. - P. 175-182
  
• [Article] EFFECT OF NITROGEN FERTILIZATION LEVEL APPLIED TO TOMATO ON THE GREENHOUSE WHITEFLY / JAUSET (A M) ; SARASUA (M J) ; AVILLA (J) ; ALBAJES (R). 2000, vol. 19, n° 4. - P. 255-261
  
• [Article] CONTROL DE MONILIA LAXA EN POSCOSECHA DE FRUTA DE HUESO / CASALS (C) ; TEIXIDO (N) ; LAMARCA (N) ; (et al.). 2011, n° 294. - P. 76-81
  
• [Article] DOSAFRUT, SISTEMA DE AJUSTE DE DOSIS EN TRATAMIENTOS DE PLANTACIONES FRUTALES / PLANAS (S) ; SANZ (R) ; ESCOLA (A) ; (et al.). 2011, n° 230. - P. 58-61
  
• [Article] CONTROL OF PATHOGENIC AND SPOILAGE MICROORGANISMS IN FRESH-CUT FRUITS AND FRUIT JUICES BY TRADITIONAL AND ALTERNATIVE NATURAL ANTIMICROBIALS / RAYBAUDI MASSILIA (R M) ; MOSQUEDA MELGAR (J) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2009, vol. 8, n° 3. - P. 157-180
  
• [Article] EVALUATION OF ALTERNATIVE SANITIZERS TO CHLORINE DISINFECTION FOR REDUCING FOODBORNE PATHOGENS IN FRESH-CUT APPLE / ABADIAS (M) ; ALEGRE (I) ; USALL (J) ; (et al.). 2011, vol. 59, n° 3. - P. 289-297
  
• [Article] CELL WALL DISASSEMBLY DURING THE MELTING PHASE OF SOFTENING IN 'SNOW QUEEN' NECTARINES / ORTIZ (A) ; SEYMOUR (G B) ; TUCKER (G A) ; LARA (I). 2010, vol. 58, n° 2. - P. 88-92
  
• [Article] SOFTENING AND CELL WALL METABOLISM IN LATE-SEASON PEACH IN RESPONSE TO CONTROLLED ATMOSPHERE AND 1-MCP TREATMENT / ORTIZ (A) ; VENDRELL (M) ; LARA (I). 2011, vol. 86, n° 2. - P. 175-181
  
• [Article] CHANGES IN BIOACTIVE COMPOSITION OF FRESH-CUT STRAWBERRIES STORED UNDER SUPERATMOSPHERIC OXYGEN, LOW-OXYGEN OR PASSIVE ATMOSPHERES / ODRIOZOLA SERRANO (I) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2010, vol. 23, n° 1. - P. 37-43
  
• [Article] MINIMAL PROCESSING OF A GRANNY SMITH APPLE PUREE BY MICROWAVE HEATING / PICOUET (P A) ; LANDL (A) ; ABADIAS (M) ; CASTELLARI (M) ; VINAS (I). 2009, vol. 10, n° 4. - P. 545-550
  
• [Article] EDIBLE COATINGS TO INCORPORATE ACTIVE INGREDIENTS TO FRESHCUT FRUITS : A REVIEW / ROJAS GRAU (M A) ; SOLIVA FORTUNY (R) ; MARTYN BELLOSO (O). 2009, vol. 20, n° 10. - P. 438-447
  
• [Article] APPLICATION OF RADIO FREQUENCY HEATING TO CONTROL BROWN ROT ON PEACHES AND NECTARINES / CASALS (C) ; VINAS (I) ; LANDL (A) ; (et al.). 2010, vol. 58, n° 3. - P. 218-224
  
• [Article] COMBINATION OF HOT WATER, BACILLUS SUBTILIS CPA-8 AND SODIUM BICARBONATE TREATMENTS TO CONTROL POSTHARVEST BROWN ROT ON PEACHES AND NECTARINES / CASALS (C) ; TEIXIDO (N) ; VINAS (I). 2010, vol. 128, n° 1. - P. 51-63
  
• [Article] THE EMISSION OF FLAVOUR-CONTRIBUTING VOLATILE ESTERS BY 'GOLDEN REINDERS' APPLE IS IMPROVED AFTER MID-TERM STORAGE BY POSTHARVEST CALCIUM TREATMENT / ORTIZ (A) ; ECHEVERRIA (G) ; GAELL (J) ; LARA (I). 2010, vol. 57, n° 2. - P. 114-123
  
• [Article] VOLATILE ESTER-SYNTHESISING CAPACITY IN 'TARDIBELLE' PEACH FRUIT IN RESPONSE TO CONTROLLED ATMOSPHERE AND 1-MCP TREATMENT / ORTIZ (A) ; GRAELL (J) ; LOPEZ (M L) ; (et al.). 2010, vol. 123. - P. 698-704
  
• [Article] RECENT APPROACHES USING CHEMICAL TREATMENTS TO PRESERVE QUALITY OF FRESH-CUT FRUIT: A REVIEW / OMS OLIU (G) ; ROJAS GRAU (M A) ; ALANDES GONZALEZ (L) ; (et al.). 2010, vol. 57, n° 3. - P. 139-148
  
• [Article] EFFECTS OF PULSED LIGHT TREATMENTS ON QUALITY AND ANTIOXIDANT PROPERTIES OF FRESH-CUT MUSHROOMS (AGARICUS BISPORUS) / OMS OLIU (G) ; AGUILO AGUAYO (I) ; BELLOSO (O M) ; SOLIVA FORTUNY (R). 2010, vol. 56, n° 3. - P. 216-222
  
• [Article] ULTRASTRUCTURAL ASPECTS OF TOMATO LEAVES INFECTED BY TOMATO TORRADO VIRUS (TOTV) AND CO-INFECTED BY OTHER VIRUSES / ALFARO FERNANDEZ (A) ; MEDINA (C) ; CORDOBA SELLES (M C) ; FONT (M I) ; JORNET (J) ; CEBRIAN (M C) ; JORDA (C). 2010, vol. 59, n° 2. - P. 231-239
  
• [Article] CROP CYCLE INFLUENCES THE EFFECTIVENESS OF POLLINATION TECHNIQUES IN GREENHOUSE TOMATO / MARTIN CLOSAS (L) ; PUIGDOMENECH (P) ; SANFELIU (LL) ; PELACHO (A M). 2009, vol. 74, n° 6. - P. 241-246
  
• [Article] CRYPHONECTRIA PARASITICA VEGETATIVE COMPATIBILITY TYPE ANALYSIS OF POPULATIONS IN SOUTH-WESTERN FRANCE AND NORTHERN SPAIN / ROBIN (C) ; CAPDEVIELLE (X) ; MARTIN (M) ; TRAVER (C) ; COLINAS (C). 2009, vol. 58, n° 3. - P. 527-535
  
• [Article] INFLUENCE OF STORAGE TEMPERATURE ON THE KINETICS OF THE CHANGES IN ANTHOCYANINS, VITAMIN C, AND ANTIOXIDANT CAPACITY IN FRESH-CUT STRAWBERRIES STORED UNDER HIGH-OXYGEN ATMOSPHERES / ODRIOZOLA SERRANO (I) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2009, vol. 74, n° 2. - P. C184-C191
  
• [Article] EFFECT OF NATURAL ANTIBROWNING AGENTS ON COLOR AND RELATED ENZYMES IN FRESH-CUT FUJI APPLES AS AN ALTERNATIVE TO THE USE OF ASCORBIC ACID / ROJAS GRAU (M A) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2008, vol. 73, n° 6. - P. S267-S272
  
• [Article] RIEGO USANDO RED INALAMBRICA DE SENSORES DE HUMEDAD DEL SUELO / FERRER (F) ; FONSECA (F) ; DOMENE (M) ; (et al.). 2009, n° 212. - P. 28-29
  
• [Article] EFFECT OF MINIMAL PROCESSING ON BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF FRESH-CUT 'KENT' MANGO (MANGIFERA INDICA L.) / ROBLES SANCHEZ (R) ; ROJAS GRAU (M A) ; ODRIOZOLA SERRANO (I) ; (et al.). 2009, vol. 51, n° 3. - P. 384-390
  
• [Article] TENDENCIAS EN EL PROCESSADO MINIMO DE FRUTAS Y HORTALIZAS FRESCAS / MONTERO CALDERON (M) ; ROJAS GRAU (M A) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2009, n° EXTRA 69. - P. 48-51
  
• [Tiré à part] CAPITULO 25. CULTIVOS EXTENSIVOS EN REGADIO : CEREALES , MAIZ Y ALFALFA / PONS (X) ; EIZAGUIRRE (M). ES/PHYTOMA ESPANA, 2009, n° 9. - P. 384-398
  
• [Tiré à part] CAPITULO 22. MANZANO , PERAL Y MELOCOTONERO / AVILLA (J) ; BOSCH (D) ; ESCUDERO COLOMAR (A) ; SARASUA (M J). ES/PHYTOMA ESPANA, 2009, n° 8-9. - P. 349-365
  
• [Tiré à part] CAPITULO 16. CONTROL BIOLOGICO DE PSYLLAS / SARASUA (M J) ; AVILLA (J). ES/PHYTOMA ESPANA, 2009, n° 7. - P. 254-260
  
• [Article] EFFECT OF PACKAGING CONDITIONS ON QUALITY AND SHELF-LIFE OF FRESH-CUT PINEAPPLE (ANANAS COMOSUS) / MONTERO CALDERON (M) ; ROJAS GRAU (M A) ; MARTIN BELLOSO (O). 2008, vol. 50, n° 2-3. - P. 182-189
  
• [Article] COMPARATIVE CONTENT OF SOME PHYTOCHEMICALS IN SPANISH APPLES, PEACHES AND PEARS / GORINSTEIN (S) ; MARTIN BELLOSO (O) ; LOJEK (A) ; (et al.). 2002, vol. 82. - P. 1166-1170
  
• [Article] EDIBLE COATINGS WITH ANTIBROWNING AGENTS TO MAINTAIN SENSORY QUALITY AND ANTIOXIDANT PROPERTIES OF FRESH-CUT PEARS / OMS OLIU (G) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2008, vol. 50, n° 1. - P. 87-94
  
• [Article] PHYSIOLOGICAL AND MICROBIOLOGICAL CHANGES IN FRESH-CUT PEARS STORED IN HIGH OXYGEN ACTIVE PACKAGES COMPARED WITH LOW OXYGEN ACTIVE AND PASSIVE MODIFIED ATMOSPHERE PACKAGING / OMS OLIU (G) ; SOLIVA FORTUNY (R) ; MARTIN BELLOSO (O). 2008, vol. 48, n° 2. - P. 295-301
  
• [Article] COMPARATIVE EVALUATION OF UV-HPLC METHODS AND REDUCING AGENTS TO DETERMINE VITAMIN C IN FRUITS / ODRIOZOLA SERRANO (I) ; HERNANDEZ JOVER (T) ; MARTIN BELLOSO (O). 2007, vol. 105. - P. 1151-1158
  
• [Article] LYCOPENE, VITAMIN C, AND ANTIOXIDANT CAPACITY OF TOMATO JUICE AS AFFECTED BY HIGH-INTENSITY PULSED ELECTRIC FIELDS CRITICAL PARAMETERS / ODRIOZOLA SERRANO (I) ; AGUILO AGUAYO (I) ; SOLIVA FORTUNY (R) ; (et al.). 2007, vol. 55. - P. 9036-9042
  
• [Article] LA CARGA EN LA PRODUCCION Y LA CALIDAD DE MELOCOTONERO / DALMASES (J) ; URBINA (V) ; PASCUAL (M) ; DALMAU( R). 2007, vol. XXVI, n° 308. - P. 364-370
  
• [Article] CALIDAD DEL MATERIAL VEGETAL EMPLEADO EN PLANTACIONES FRUTALES / URBINA (V) ; DALMASES (J) ; PASCUAL (M). 2007, n° 166. - P. 5-16
  
• [Article] LA PODA MECANICA DE LOS FRUTALES. CARACTERISTICAS Y ASPECTOS BASICOS / PASCUAL ROCA (M) ; RAMON ALANDETE (E) ; MONTURIOL GIMENO (A) ; (et al.). 2007, n° 164. - P. 13-24
  
• [Article] APPLE PUREE-ALGINATE EDIBLE COATING AS CARRIER OF ANTIMICROBIAL AGENTS TO PROLONG SHELF-LIFE OF FRESH-CUT APPLES / ROJAS GRAU (M A) ; RAYBAUDI MASSILIA (R M) ; SOLIVA FORTUNY (R C) ; (et al.). 2007, vol. 45, n° 2. - P. 254-264
  
• [Article] SHELF-LIFE EXTENSION OF FRESH-CUT "FUJI" APPLES AT DIFFERENT RIPENESS STAGES USING NATURAL SUBSTANCES / RAYBAUDI MASSILIA (R M) ; MOSQUEDA MELGAR (J) ; SOBRINO LOPEZ (A) ; (et al.). 2007, vol. 45, n° 2. - P. 265-275
  
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