Documents (Auteur)

• [Article] IDENTIFICATION OF FUNGAL POPULATION IN THE ENVIRONMENT AND ON SURFACES OF STONE FRUIT PACKINGHOUSES / BERNAT (M) ; SEGARRA (J) ; CASALS (C) ; TORRES (R) ; TEIXIDO (N) ; USALL (J). 2017, vol. 148, n° 3. - P. 723-731
  
• [Article] OVERWINTERING OF MONILINIA SPP. ON MUMMIFIED STONE FRUIT / CASALS (C) ; SEGARRA (J) ; DE CAL (A) ; LAMARCA (N) ; USALL (J). 2015, vol. 163, n° 3. - P. 160-167
  
• [Article] IMMERSION OF FRUIT IN WATER TO IMPROVE RADIO FREQUENCY TREATMENT TO CONTROL BROWN ROT IN STONE FRUIT / SISQUELLA (M) ; CASALS (C) ; PICOUET (P) ; (et al.). 2013, vol. 80. - P. 31-36
  
• [Article] COMBINATION OF PERACETIC ACID AND HOT WATER TREATMENT TO CONTROL POSTHARVEST BROWN ROT ON PEACHES AND NECTARINES / SISQUELLA (M) ; CASALS (C) ; (et al.). 2013, vol. 83. - P. 1-8
  
• [Article] THE COMBINATION OF CURING WITH EITHER CHITOSAN OR BACILLUS SUBTILIS CPA-8 TO CONTROL BROWN ROT INFECTIONS CAUSED BY MONILINIA FRUCTICOLA / CASALS (C) ; ELMER (P A) ; VINAL (I) ; (et al.). 2012, vol. 64, n° 1. - P. 126-132
  
• [Article] CONTROL DE MONILIA LAXA EN POSCOSECHA DE FRUTA DE HUESO / CASALS (C) ; TEIXIDO (N) ; LAMARCA (N) ; (et al.). 2011, n° 294. - P. 76-81
  
• [Article] APPLICATION OF RADIO FREQUENCY HEATING TO CONTROL BROWN ROT ON PEACHES AND NECTARINES / CASALS (C) ; VINAS (I) ; LANDL (A) ; (et al.). 2010, vol. 58, n° 3. - P. 218-224
  
• [Article] COMBINATION OF HOT WATER, BACILLUS SUBTILIS CPA-8 AND SODIUM BICARBONATE TREATMENTS TO CONTROL POSTHARVEST BROWN ROT ON PEACHES AND NECTARINES / CASALS (C) ; TEIXIDO (N) ; VINAS (I). 2010, vol. 128, n° 1. - P. 51-63
  
• [Article] CONTROL OF MONILINIA SPP. ON STONE FRUIT BY CURING TREATMENTS. PART II. THE EFFECT OF HOST AND MOINILINIA SPP. VARIABLES ON CURING EFFICACY / CASALS (C) ; TEIXIDO (N) ; VINAS (I) ; (et al.). 2010, vol. 56, n° 1. - P. 26-30
  
• [Article] CONTROL OF MONILINIA SPP. ON STONE FRUIT BY CURING TREATMENTS. PART I. THE EFFECT OF TEMPERATURE, EXPOSURE TIME AND RELATIVE HUMIDITY ON CURING EFFICACY / CASALS (C) ; TEIXIDO (N) ; VINAS (I) ; (et al.). 2010, vol. 56, n° 1. - P. 19-25
  

Documents liés : [10 document(s)]