Documents (Auteur)

• [Article] PHYSICAL TREATMENTS TO CONTROL POSTHARVEST DISEASES OF FRESH FRUITS AND VEGETABLES / USALL (J) ; IPPOLITO (A) ; SISQUELLA (M) ; (et al.). 2016, vol. 122. - P. 30-40
  
• [Article] CONTINUOUS MICROWAVE TREATMENT TO CONTROL POSTHARVEST BROWN ROT IN STONE FRUIT / SISQUELLA (M) ; VINAS (I) ; TEIXIDO (N) ; (et al.). 2013, vol. 86. - P. 1-7
  
• [Article] EFFECT OF HOST AND MONILINIA SPP. VARIABLES ON THE EFFICACY OF RADIO FREQUENCY TREATMENT ON PEACHES / SISQUELLA (M) ; VINAS (I) ; PICOUET (P) ; (et al.). 2014, vol. 87. - P. 6-12
  
• [Article] IMMERSION OF FRUIT IN WATER TO IMPROVE RADIO FREQUENCY TREATMENT TO CONTROL BROWN ROT IN STONE FRUIT / SISQUELLA (M) ; CASALS (C) ; PICOUET (P) ; (et al.). 2013, vol. 80. - P. 31-36
  
• [Article] COMBINATION OF PERACETIC ACID AND HOT WATER TREATMENT TO CONTROL POSTHARVEST BROWN ROT ON PEACHES AND NECTARINES / SISQUELLA (M) ; CASALS (C) ; (et al.). 2013, vol. 83. - P. 1-8
  
• [Article] CONTINUOUS MICROWAVE TREATMENT TO CONTROL POSTHARVEST BROWN ROT INSTONE FRUIT / SISQUELLA (M) ; VINASA (I) ; TEIXIDO (N) ; PICOUET (P) ; USALL (J). 2013, vol. 86. - P. 1-7
  
• [Article] APLICACION DEL CALENTAMIENTO POR RADIOFRECUENCIAS PARA EL CONTROL DE LA PODREDUMBRE PARDA (MONILINIA SPP.) EN MELOCOTON Y NECTARINA / SISQUELLA (M) ; VINAS (I) ; LANDI (A) ; (et al.). 2011, n° 231. - P. 34-36
  

Documents liés : [7 document(s)]