Documents (Mots-clés)

• [Article] L'eau chaude contre les maladies de conservation / LE CORRE (M). 2016, n° 353. - p. 18
  
• [Article] Lutte contre les pourritures de conservation par thermothérapie après récolte - Synthèse de 20 ans de travaux sur les pommes / COUREAU (C) ; WESTERCAMP (P) ; MATHIEU HURTIGER (V) ; BONY (P) ; LUROL (S) ; TESSIER (C) ; MONTEILS (G). Mai 2022, n° 381. - p. 36-42
  
• [Article] La profession met l'accent sur la conservation / LE CORRE (M). 02/2018, n° 380. - p. 14
  
• [Article] Une solution à l’étude pour optimiser la conservation du potimarron - La désinfection à l’eau chaude après récolte / SANVICENTE (P) ; BULVER (F) ; LUROL (S). Mars 2022, n° 379. - p. 27-31
  
• [Article] A hot water treatment to limit postharvest pink discoloration for white asparagus ? - 2020, n° 2. - p. 66-67
  
• [Article] Asperge - Limiter le rosissement post-récolte / DUBON (G). 2020, n° 404. - p. 26-27
  
• [Article] Alternatives to postharvest treatment / ZAVAGLI (F). 2019, n° 8. - p. 19-20
  
• [Article] Le traitement à l'eau chaude sur asperge blanche. Une solution pour limiter le rosissement post-récolte ? / SANVICENTE (P) ; MERENDET (V) ; ANNIBAL (S). Juillet - août 2019, n° 353. - P. 28-33
  
• [Article] GA4+7 soak before cold stratification enhances Juglans nigra seedling production / WARMUND (M R) ; VAN SAMBEEK (J W). 2018, vol. 72, n° 2. - P. 135-143
  
• [Article] Lutte contre les monilioses sur pêche - Une machine de douchage en ligne à l'eau chaude / LUROL (S) ; LANDRY (P) ; DIOP (A) ; DUCHARME (R). Mai 2018, n° 341. - p. 38-43
  
• [Article] Seed priming to improve seedling growth of pepper cultivars exposed to salt concentrations / ALOUI (H) ; AYMEN (E M) ; CHERIF (h). 2017, vol. 23, n° 6. - P. 489-507
  
• [Article] CONTROL OF COLLETOTRICHUM ACUTATUM IN STRAWBERRY UNDER LABORATORY, GREENHOUSE AND FIELD CONDITIONS / FREEMAN (S) ; NIZANI (Y) ; DOTAN (S) ; (et al.). 1997, vol. 81, n° 7. - P. 749-752
  
• [Article] GRAY MOLD IN AND QUALITY OF STRAWBERRY FRUIT FOLLOWING POSTHARVEST HEAT TREATMENT / GARCIA (J M) ; AGUILERA (C) ; JIMENEZ (A M). 1996, vol. 31, n° 2. - P. 255-257
  
• [Article] CHILLING INJURY IN CUCUMBER SEEDLINGS AMELIORATION BY METHYL SALICYLATE / SEYDPOUR (F) ; SAYYARI (M). 2016, vol. 22, n° 5. - P. 432-441
  
• [Article] INFLUENCE OF MATURITY DEGREE, MODIFIED ATMOSPHERE AND ANTI-BROWNING DIPPING ON TEXTURE CHANGES KINETICS OF FRESH-CUT APPLES / CORTELLINO (G) ; PIAZZA (L) ; SPINELLI (L). 2017, vol. 124. - P. 137-146
  
• [Article] EVALUATION OF THE ANTIOXIDANT / ANTIMICROBIAL PERFORMANCE OF POSIDONIA OCEANICA ON FRESH-CUT PEACHES / PIVA (G) ; FRACASSETTI (D) ; TIRELLI (A) ; (et al.). 2017, vol. 124. - P. 54-61
  
• [Article] THE EFFECT OF COMBINATIONS OF UV-C EXPOSURE WITH ASCORBATE AND CALCIUM CHLORIDE DIPS ON THE ENZYMATIC ACTIVITIES AND TOTAL PHENOLIC COMPOUNDS OF MINIMALLY PROCESSED YAM SLICES / SHING TEOH (L) ; LASEKAN (O) ; (et al.). 2016, vol. 120. - P. 138-144
  
• [Article] VAPOUR OR DIPPING APPLICATIONS OF METHYL JASMONATE, VINEGAR AND SAGE OIL FOR PEPPER FRUIT SANITATION TOWARDS GREY MOULD / TZORTZAKIS (N) ; CHRYSARGYRIS (A) ; SIVAKUMAR (D) ; (et al.). 2016, vol. 118. - P. 120-127
  
• [Article] EFFECT OF POSTHARVEST PRACTICES ON THE CULTURABLE FILAMENTOUS FUNGI AND YEAST MICROBIOTA ASSOCIATED WITH THE PEAR CARPOLANE / VOLSCHENK (Q) ; DU PLESSIS (E M) ; DUVENAGE (F J) ; KORSTEN (L). 2016, vol. 118. - P. 87-95
  
• [Article] ENHANCEMENT OF STORAGE QUALITY AND ANTIOXYDANT CAPACITY OF HARVESTED SWEET CHERRY FRUIT BY IMMERSION WITH B-AMINOBUTYRIC ACID / WANG (L) ; ZHANG (H) ; JIN (P) ; (et al.). 2016, vol. 118. - P. 71-78
  
• [Article] COMBINED USE OF HEAT TREATMENT AND REFRIGERATION TO EXTEND THE POSTHARVEST LIFE OF ORGANIC PEPPER STICKS, AS AFFECTED BY FRUIT MATURITY STAGE / RODONI (L M) ; HASPERUE (J H) ; ORTIZ (C M) ; (et al.). 2016, vol. 117. - P. 168-176
  
• [Article] USE OF ARGININE TO INHIBIT BROWNING ON FRESH CUT APPLE AND LETTUCE / WILLS (R B) ; LI (Y). 2016, vol. 113. - P. 66-68
  
• [Article] APRES RECOLTE - MAINTIEN DE LA QUALITE EN ENTREPOSAGE / KALUZNY PINON (L). 2015, n° 696. - P. 22
  
• [Article] RESIDUE LEVELS AND PERFORMANCE OF POTASSIUM SORBATE AND THIABENDAZOLE AND THEIR CO-APPLICATION AGAINST BLUE MOLD OF APPLES WHEN APPLIED AS WATER DIP TREATMENTS AT 20 OR 53°C. / FADDA (A) ; BARBERIS (A) ; D'AQUINO (S) ; (et al.). 2015, vol. 106. - P. 33-43
  
• [Article] EFFECT OF OXALIC ACID ON QUALITY ATTRIBUTES OF ARTICHOKES STORED AT AMBIENT TEMPERATURE / RUIZ JIMINEZ (J M) ; ZAPATA (P J) ; SERRANO (M) ; (et al.). 2014, vol. 95. - P. 60-63
  
• [Article] QUALITY ATTRIBUTES OF MAP PACKAGED READY-TO-EAT BABY CARROTS BY USING CHITOSAN-BASED COATINGS / LECETA (I) ; MOLINARO (S) ; GUERRERO (P) ; (et al.). 2015, vol. 100. - P. 142-150
  
• [Article] POSTHARVEST ASM DIPPING AND DPI PRE-TREATMENT REGULATED REACTIVE OXYGEN SPECIES METABOLISM IN MUSKMELON (CUCUMIS MELO L.) FRUIT / GE (Y) ; DENG (H) ; BI (Y) ; (et al.). 2015, vol. 99. - P. 160-167
  
• [Article] CHILLING INJURY INCIDENCE AND ANTIOXIDANT ENZYME ACTIVITIES OF CARICA PAPAYA L. FRANGI AS INFLUENCED BY POSTHARVEST HOT WATER TREATMENT AND STORAGE TEMPERATURE / SHADMANI (N) ; AHMAD (S H) ; SAARI (N). 2015, vol. 99. - P. 114-119
  
• [Article] EFFECTS OF CACL2 DIPPING AND PULLULAN COATING ON THE DEVELOPMENT OF BROWN SPOT ON HUANGGUAN PEARS DURING COLD STORAGE / KOU (X) ; WU (M) ; LI (L) ; (et al.). 2015, vol. 99. - P. 63-72
  
• [Article] IMPACT DES METHODES POST-RECOLTES SUR LA QUALITE DES POMMES, AC DYNAMIQUE - ELIMINATION DE L'ETHYLENE ET TREMPAGE A L'EAU CHAUDE / MATHIEU HURTIGER (V) ; BONY (P) ; AUBERT (C) ; VAYSSE (P) ; COUREAU (C) ; TESSIER (C) ; WESTERCAMP (P) ; MONTEILS (G). 2014, n° 304. - P. 33-40
  
• [Article] CHITOSAN APPLICATIONS PRE- OR POSTHARVEST PROLONG RASPBERRY SHELF-LIFE QUALITY / TEZOTTO ULIANA (J V) ; POSSATI FARGONI (G) ; GEERDINK (G M) ; KLUGE (R A). 2014, vol. 91. - P. 72-77
  
• [Article] Infos Stations fruitières, bulletin d'informations pratiques sur l'entreposage et le conditionnement des fruits n°6 / MAZOLLIER (J) ; COUREAU (C) ; WESTERCAMP (P). 07/1998, n° 6. - 4 p.
  
• [Article] EFFECTS OF MECHANICAL HARVESTING AND PHYSICAL COMPRESSION, IN COMBINATION WITH A STOROX® POSTHARVEST DIP, ON INTERNAL QUALITY ATTRIBUTES OF "COLOSSAL" CHESTNUTS (CASTANEA SATIVA X C. CRENATA) / GUYER (D E) ; DONIS GONZALEZ (I R) ; BURNS (J) ; DEKLEINE (M). 2013, vol. 29, n° 6. - P. 1013-1017
  
• [Article] LUTTE CONTRE BOTRYTIS CINEREA SUR RAISIN DE TABLE - APPLICATION D'EAU CHAUDE APRES RECOLTE / LUROL (S) ; LANDRY (P). 2014, n° 682. - P. 36-39
  
• [Article] CONTROL OF MONILINIA ROTS ON FRUIT NATURALLY INFECTED BY HOT WATER TREATMENT IN COMMERCIAL TRIALS / SPADONI (A) ; NERI (F) ; BERTOLINI (P) ; MARI (M). 2013, vol. 86. - P. 280-284
  
• [Article] APPLICATIONS OF SALT SOLUTIONS BEFORE AND AFTER HARVEST AFFECT THE QUALITY AND INCIDENCE OF POSTHARVEST GRAY MOLD OF "ITALIA" TABLE GRAPES / YOUSSEF (K) ; ROBERTO (S R). 2014, vol. 87. - P. 95-102
  
• [Article] COMBINED EFFECT OF CHEMICAL TREATMENT AND/OR MODIFIED ATMOSPHERE PACKAGING (MAP) ON QUALITY OF FRESH-CUT PAPAYA / WAGHMARE (R B) ; ANNAPURE (U S). 2013, vol. 85. - P. 147-153
  
• [Article] INTEGRATING PLANT DEFENSE INDUCING CHEMICAL, INORGANIC SALT AND HOT WATER TREATMENTS FOR THE MANAGEMENT OF POSTHARVEST MANGO ANTHRACNOSE / DESSALEGN (Y) ; AYALEW (A) ; WOLDETSADIK (K). 2013, vol. 85. - P. 83-88
  
• [Article] PECHE APRES RECOLTE - REDUIRE LA POURRITURE GRACE A L'EAU CHAUDE / LUROL (S) ; MANDRIN (J F) ; WEYDERT (C) ; LANDRY (P) ; MEDINA (C) ; LAVOGEZ (O). 2013, n° 676. - P. 43-45
  
• [Article] AMELIORATION OF CHILLING STRESS BY ARGININE IN TOMATO FRUIT - CHANGES IN ENDOGENOUS ARGININE CATABOLISM / ZHANG (X) ; SHEN (L) ; LI (F) ; (et al.). 2013, vol. 76. - P. 106-111
  
• [Article] STORING HONEYCRISP - PICKING APPLES EARLY CAN HELP MINIMIZE SOFT SCALD AND SOGGY BREAKDOWN, BUT CAN INCREASE BITTER PIT / HANSEN (M). 2012, vol. 63, n° 13. - P. 18-19
  
• [Article] Infos Stations fruitières, bulletin d'informations pratiques sur l'entreposage et le conditionnement des fruits n°36 03/2011, n° 36. - 5 p.
  
• [Article] CONTROLLING POSTHARVEST DISEASES AND DISORDERS OF APPLES WITH NON-RECYCLING DRENCHES / ROSENBERGER (D A). 2011, vol. 19, n° 2. - P. 21-24
  
• [Article] REDUCTION DES POURRITURES SUR PECHE APRES RECOLTE : INTEGRATION D'UN TREMPAGE EAU CHAUDE DANS LA STRATEGIE DE PROTECTION / LUROL (S) ; MANDRIN (J F) ; WEYDERT (C) ; LANDRY (P) ; MEDINA (C) ; LAVOGEZ (O). 2012, n° 283. - P. 41-43
  
• [Article] VALORISATION DE LA FIGUE AU MAROC / EL KHALOUI (M). 2010, n° 186. - 4 P.
  
• [Article] RESCUE TREATMENT FOR FIREBLIGHT STUDIED - PAINTING ACTIGARD ONTO CUT BRANCHES SEEMS TO BOOST THE TREE'S DEFENSES AGAINST THE DISEASE / WARNER (G). 2012, vol. 63, n° 7. - P. 11
  
• [Article] POMME - CONSERVER SANS TRAITEMENT CHIMIQUE / WESTERCAMP (P) ; MATHIEU HURTIGER (V) ; BONY (P) ; COUREAU (C). 2011, n° 311. - P. 40-41
  
• [Article] APPLE SELECTIONS EVALUATED FOR POSTHARVEST PERFORMANCE - IN PHASE 3 OF THE WSU APPLE BREEDING PROGRAM EVALUATION PROCESS, SELECTIONS ARE EXAMINED AFTER STORAGE AND PACKING / HANRAHAN (I) ; AUVIL (T) ; EVANS (K). 2011, vol. 62, n° 13. - P. 22-23
  
• [Article] METHODES DE CONSERVATION / FOURNIE (J L) ; STEVENIN (S) ; CHAUSSABEL (A L) ; EXBRAYAT (P) ; BULEON (S). 2011, n° 1494. - P. 7-9
  
• [Article] OBSERVATIONS ON STORAGE REGIMES FOR APPLES AND PEARS, 1997 / KUPFERMAN (E). 1997, vol. 8, n° 3. - P. 3-5
  
• [Article] POSTHARVEST APPLIED CHEMICALS TO PEARS : A SURVEY OF PEAR PACKERS IN WASHINGTON, OREGON AND CALIFORNIA / KUPFERMAN (E). 1998, vol. 9, n° 1. - P. 3-24
  
• [Article] HOT WATER TREATMENT GRADUALLY READY FOR PRACTICAL USE / SCHOLTEN (H). 2011, n° 8. - P. 15
  
• [Article] POSTHARVEST 1-METHYLCYCLOPROPENE APPLICATION IN EFFECTS OF FLOTATION SOLUTIONS ON SODIUM O-PHENYL PHENATE INJURY TO PEARS AND ON INCIDENCE OF POSTHARVEST DECAY / SUGAR (D) ; BASILE (S A). 2005, vol. 37, n° 2. - P. 122-128
  
• [Article] TECHNIQUE - LA QUALITE SANITAIRE DES CHATAIGNES : UNE TECHNIQUE, LE TREMPAGE LONG (9 JOURS) 2010, n° 35. - P. 15-16
  
• [Article] LOW VOLUME PRESTORAGE DRENCHING IS ATTRACTIVE / LEHNERT (R). 2010, vol. 61, n° 15. - P. 24-25
  
• [Article] CONSERVATION POMMES : CONDITIONS DE STOCKAGE ET TRAITEMENTS PRE ET POST RECOLTE / CHAUSSABEL (A L) ; EXBRAYAT (P) ; FOURNIE (J L) ; STEVENIN (S) ; BULEON (S). 2010, n° 1446. - P. 2-4
  
• [Article] SMARTFRESH (1-MCP) AND STORAGE OF HONEYCRISP APPLES / DEELL (J R). 2010, vol. 43, n° 1. - P. 20-23
  
• [Article] STEEPING PRESERVATION OF BABY CORN / AGGARWAL (P) ; KAUR (R). 2010, vol. 16, n° 2. - P. 103-117
  
• [Article] LA CHATAIGNE DU VERGER AU CONSOMMATEUR : ANTICIPER POUR UNE MEILLEURE QUALITE SANITAIRE / FOURNIE (J L) ; STEVENIN (S) ; CHAUSSABEL (A L) ; EXBRAYAT (P). 2009, n° 1408. - P. 4-6
  
• [Article] EFFECT OF MECHANICAL AND WATER-BASED POSTHARVEST TREATMENTS ON STORABILITY OF HAYWARD KIWIFRUIT (ACTINIDIA DELICIOSA) / CLARK (C J) ; JORDAN (R B) ; MEIER (X) ; MANNING (M A). 2003, vol. 31, n° 3. - P. 247-254
  
• [Article] EFFECT OF SEED AGE, STRATIFICATION AND SOAKING ON GERMINATION OF WILD ASPARAGUS (ASPARAGUS ACUTIFOLIUS L.) / CONVERSA (G) ; ELIA (A). 2009, vol. 119, n° 3. - P. 241-245
  
• [Article] EFFECT OF THERMAL TREATMENT AND DIPPING ON QUALITY AND SHELF-LIFE OF FRESH-CUT PEACHES / AMODIO (M L) ; COLELLI (G). 2008, vol. 22, n° 1. - P. 21-26
  
• [Article] PECHES ET NECTARINES - LUTTER CONTRE LES POURRITURES APRES LA RECOLTE PAR APPLICATION D'EAU CHAUDE / LUROL (S) ; TABARIES (P) ; BUFFET (N) ; SOBAS (M A) ; PORTAL (A). 2009, n° HS 05-09. - P. 72-75
  
• [Article] LUTTE CONTRE LE BITTER PIT SUR LA REINETTE DU VIGAN 2008, n° 33. - P. 10-11
  
• [Article] ENHANCING FOOD SAFETY / DROTLEFF (L). 2008, vol. 56, n° 9. - P. 18
  
• [Article] INFLUENCE OF AQUEOUS 1-METHYLCYCLOPROPENE CONCENTRATION, IMMERSION DURATION, AND SOLUTION LONGEVITY ON THE POSTHARVEST RIPENING OF BREAKER-TURNING TOMATO (SOLANUM LYCOPERSICUM L.) FRUIT / CHOI (S T) ; HUBER (D J). 2008, vol. 49, n° 1. - P. 147-154
  
• [Article] ECHALOTE - LES PROBLEMES DE LEVEE / GOUEZ (C) ; ORSINI (F). 2008, n° 94. - P. 24-25
  
• [Article] DOSSIER MATERIEL / ZAMBUJO (C) ; BOUVET (G) ; COUREAU (C) ; GIRAUD (M) ; VALENSUELA (H). 2007, n° 619. - P. 14-24
  
• [Article] CONSERVATION POMMES : CONDITIONS DE STOCKAGE ET TRAITEMENT PRE ET POST RECOLTE / FOURNIE (J L) ; STEVENIN (S) ; CHAUSSABEL (A L) ; EXBRAYAT (P). 2007, n° 1302. - P. 2-4
  
• [Article] EFFICACITE DU VIRUS DE LA GRANULOSE APPLIQUE PAR TREMPAGE DES POMMES SUR DES LARVES DE CARPOCAPSE CYDIA POMONELLA / SALAMIN (C) ; CHARMILLOT (P J) ; PASQUIER (D) ; PEEVA (P). 2007, vol. 39, n° 3. - P. 207-209
  
• [Article] THE EFFECT OF AN ETHANOL DIP OF TABLE GRAPES ON POPULATIONS OF ESCHERICHIA COLI / PINTO (R) ; LICHTER (A) ; DANSHIN (A) ; SELA (S). 2006, vol. 39, n° 3. - P. 308-313
  
• [Article] CONSERVATION DE L'ASPERGE : LE TREMPAGE LONGUE DUREE N'EST PLUS INTERDIT / BARGAIN (V). 2005, n° 245. - P. 58-59
  
• [Article] CONSERVATION POMMES : CONDITIONS DE STOCKAGE ET TRAITEMENT PRE ET POST RECOLTE / FOURNIE (J L) ; STEVENIN (S) ; CHAUSSABEL (A L) ; EXBRAYAT (P). 2005, n° 1199. - P. 5-7
  
• [Article] IPM CONTROLS LETTUCE APHID IN TASMANIA 2005, vol. 16, n° 1. - P. 36-37
  
• [Article] COMPARISON OF OSMOPRIMING AND SEED COATING WITH CALCIUM SALTS FOR GREEN BEAN PERFORMANCE UNDER FIELD CONDITIONS. II. STAND ESTABLISHMENT, CHLOROPHYLL FLUORESCENCE AND YIELD / MAZIBUKO (T G) ; MODI (A T). 2005, vol. 22, n° 1. - P. 16-21
  
• [Article] COMPARISON OF OSMOPRIMING AND SEED COATING WITH CALCIUM SALTS FOR GREEN BEAN PERFORMANCE UNDER FIELD CONDITIONS. I. COTYLEDONAL CRACKING / MAZIBUKO (T G) ; MODI (A T). 2005, vol. 22, n° 1. - P. 9-15
  
• [Article] NUEVAS TECNOLOGIAS DE CONSERVACION POST-RECOLECCION DE LA CEREZA / SERRANO (M) ; MARTINEZ ROMERO (D) ; CASTILLO (S) ; GUILLEN (F) ; VALERO (D). 2004, vol. XIX, n° 146. - P. 25-35
  
• [Article] CONSERVATION POMMES : CONDITIONS DE STOCKAGE ET TRAITEMENTS PRE ET POST RECOLTE / FOURNIE (J L) ; STEVENIN (S) ; CHAUSSABEL (A L) ; EXBRAYAT (P). 2004, n° 1151. - P. 3-5
  
• [Article] ADVANCES IN SEED TREATMENTS FOR HORTICULTURAL CROPS / LEE (J M). 2004, vol. 44, n° 2. - P. 11-20
  
• [Article] DIP TREATMENTS FOR FRESH ROMAINE LETTUCE / ROURA (S I) ; DEL R. MOREIRA (M) ; PONCE (A) ; DEL VALLE (C E). 2003, vol. XV, n° 3. - P. 405-415
  
• [Article] LUTTE CONTRE LES POURRITURES DES POMMES ET DES POIRES / CREEMERS (P). 2003, n° 504. - P. 131-135
  
• [Tiré à part] ETUDE DE SENSIBILITE VARIETALE DE L'ENDIVE A PHYTOPHTHORA CRYPTOGEA / BENIGNI (M). 2002. - P. 374-379
  
• [Tiré à part] PERTES RACINAIRES EN CULTURES D'OIGNONS ET POIREAUX, ORIGINES DIVERSES MAIS SOLUTION SOUVENT GLOBALE / REVERCHON (S) ; MONNET (Y) ; CAUQUIS (F). 2002. - P. 212-219
  
• [Tiré à part] LES METHODES DE LUTTE CONTRE LE RHIZOCTONE DE LA POMME DE TERRE EN AGRICULTURE BIOLOGIQUE / TREHOREL (F) ; ROUDAUT (R) ; LE HINGRAT (Y) ; JOUAN (B). 2002. - P. 170-177
  
• [Article] THERMOTHERAPIE : UN TRAITEMENT POST RECOLTE PAR TREMPAGE 2002, n° 25. - P. 49
  
• [Article] KELP HELP / DIXON (G). 2001, n° 29. - P. 38-39
  
• [Article] PITSTOP INCREASES FRUIT CALCIUM AND REDUCES SUSCEPTIBILITY TO BITTER PIT IN BRAEBURN APPLE / WALTER (N). 2000, vol. 73, n° 11. - P. 26-27
  
• [Article] LONGER LIFE FOR FRESH CUTS / NAEGELY (S). 2000, vol. 48, n° 8. - P. 1-3
  
• [Article] REMEMBER THE PAST OR FORGET IT AT YOUR PERIL / SALE (P). 2000, vol. 73, n° 3. - P. 40-42
  
• [Tiré à part] HOT WATER PREPLANT DIP FOR STRAWBERRY DISEASE CONTROL / BUCHNER (R P). 1991. - P. 217-218
  
• [Article] DOUBLING SHELFLIFE / GOOCH (J J). 1999, vol. 47, n° 6. - P. 5+-6+
  
• [Article] QUALITY INDEXES AND INTERNAL ATMOSPHERE OF PACKAGED FRESH-CUT PEARS (ABATE FETEL AND KAISER VARIETIES) / SENESI (E) ; GALVIS (A) ; FUMAGALLI (G). 1999, vol. XI, n° 2. - P. 111-120
  
• [Article] THIABENDAZOLE UPTAKE AND PERSISTENCE IN LEMONS FOLLOWING POSTHARVEST DIPS AT 50°C / SCHIRRA (M) ; ANGIONI (A) ; RUGGIU (R) ; (et al.). 1998, vol. X, n° 2. - P. 165-170
  
• [Article] DRENCH, OR NOT TO DRENCH / LOVELIDGE (B). 1997, n° 36. - P. 13-14
  
• [Article] STORAGE PERFORMANCE OF FORTUNE MANDARINS FOLLOWING HOT WATER DIPS / SCHIA (M) ; D'HALLEWIN (G). 1997, vol. 10, n° 3. - P. 229-238
  
• [Article] POTASSIUM BICARBONATE REDUCES POSTHARVEST DECAY DEVELOPMENT ON BELL PEPPER FRUITS / FALLIK (E) ; GRINBERG (S) ; ZIV (O). 1997, vol. 72, n° 1. - P. 35-41
  
• [Tiré à part] SEED PRIMING / ROWSE (H). 1995. - P. 52-53
  
• [Article] AMELIORATION DU CONDITIONNEMENT ET DE LA CONSERVATION DU LITCHI A L'ILE DE LA REUNION / NORMAND (F) ; BOUFFIN (J). 1995, vol. 50, n° 3. - P. 205-214
  
• [Tiré à part] CACL2 APPLICATIONS TO INCREASE HIGHBUSH BLUEBERRY FIRMNESS / HANSON (E J) ; BEGGS (J L) ; BEAUDRY (R M). 1993, n° 346. - P. 354-359
  
• [Tiré à part] THE INFLUENCE OF OSMOCONDITIONING IN POLYETHYLENE GLYCOL (PEG 6000) ON THE GERMINATION AND EMERGENCE OF CARROT AND PARSLEY SEEDS / BINIEK (A). 1994, n° 371. - P. 77-81
  
• [Tiré à part] GERMINABILITY OF LEEK SEEDS AND ITS IMPROVEMENT BY OSMOPRIMING / CORBINEAU (F) ; PICARD (M A) ; COME (D). 1994, n° 371. - P. 45-52
  
• [Article] THE EFFECT OF HEAT TREATMENT ON APPLE EPICUTICULAR WAX AND CALCIUM UPTAKE / LURIE (S) ; FALLIK (E) ; KLEIN (J D). 1996, vol. 8, n° 4. - P. 271-277
  
• [Tiré à part] EFFECT OF STAGE OF MATURITY, POSTHARVEST TREATMENTS AND STORAGE CONDITIONS ON SUPERFICIAL SCALD AND QUALITY OF APPLES / MANSEKA (V S) ; VASILAKAKIS (M). 1993, n° 326. - P. 213-224
  
• [Article] COATING COMBINED WITH DIMETHOATE AS A QUARANTINE TREATMENT AGAINST FRUIT FLIES (DIPTERA : TEPHRITIDAE) / HALLMAN (G J) ; FOOS (J F). 1996, vol. 7, n° 1/2. - P. 177-181
  
• [Article] HOT-WATER DIPS EXTEND THE SHELF LIFE OF FRESH BROCCOLI / FORNEY (C F). 1995, vol. 30, n° 5. - P. 1054-1057
  
• [Article] DETECTING IMPACT DAMAGE OF SWEET ONIONS USING MURIATIC ACID AND X-RAYS / MAW (B W) ; HUNG (Y C) ; TOLLNER (E W) ; (et al.). 1995, vol. 11, n° 6. - P. 823-826
  
• [Article] POSTHARVEST TREATMENTS AGAINST WESTERN FLOWER THRIPS (FRANKLINIELLA OCCIDENTALIS (PERGANDE) AND MELON THRIPS (THRIPS PALMI KARNY) ON ORCHIDS / HARA (A H) ; HATA (T Y) ; TENBRINK (V L) ; (et al.). 1995, vol. 126, n° 3. - P. 403-415
  
• [Tiré à part] CHITOSAN COATING EFFECT ON STORABILITY AND QUALITY OF FRESH STRAWBERRIES / EL GHAOUTH (A) ; ARUL (J) ; PONNAMPALAM (R) ; (et al.). 1991, vol. 56, n° 6. - P. 1618-1620+1631
  
• [Tiré à part] FIELD SPRAYS AND INSECTICIDAL DIPS AFTER HARVEST FOR PEST MANAGEMENT OF FRANKLINIELLA OCCIDENTALIS AND THRIPS PALMI (THYSANOPTERA : THRIPIDAE) ONORCHIDS / HATA (T Y) ; HARA (A H) ; HU (B K) ; (et al.). 1993, vol. 86, n° 5. - P. 1483-1489
  
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