H 00107878
EFFECT OF VARIETY AND HARVEST TIME ON RESPIRATION RATE OF BROCCOLI FLORETS AND WILD ROCKET SALAD USING A NOVEL O2 SENSOR
B
SEEFELDT (H F), LOKKE (M M), EDELENBOS (M)
POSTHARVEST BIOLOGY AND TECHNOLOGY
2012
69
P. 7-14
biblio., anglais, graph., TABL_>6TABL
conservation du produit frais, respiration, récolte, oxygène, matière sèche
ES/ROQUETTE SAUVAGE, ES/DIPLOTAXIS TENUIFOLIA
21/05/2012