Documents (Auteur)

• [Tiré à part] Vegetable and herb disease management in protected culture / NICOT (P C) ; GILARDI (G) ; GARD (B) ; GULLINO (M L). CH/SPRINGER NATURE, 2022. - p. 1-46
  
• [Article] Low temperatures favour Fusarium wilt development by race 4 of Fusarium oxysporum f. sp. lactucae / GILARDI (G) ; VASILEIADOU (A) ; GARIBALDI (A) ; LODOVICO GULLINO (M). 2021, vol. 103. - p. 973-979
  https://link.springer.com/content/pdf/10.1007/s42161-021-00859-5.pdf
  
• [Article] Ready-to-Eat Salad Crops : A Plant Pathogen’s Heaven / GULLINO (M L) ; GILARDI (G) ; GARIBALDI (A). 2019, vol. 103, n° 9. - p. 2153-2170
  https://apsjournals.apsnet.org/doi/10.1094/PDIS-03-19-0472-FE
  
• [Article] Emerging foliar and soil-borne pathogens of leafy vegetable crops : a possible threat to Europe / GILARDI (G) ; GULINO (M L) ; GARIBALDI (A). 2018, vol. 48, n° 1. - P. 116-127
  
• [Article] EFFECT OF DIFFERENT ORGANIC AMENDMENTS ON LETTUCE FUSARIUM WILT AND ON SELECTED SOILBORNE MICROORGANISMS / GILARDI (G) ; PUGLIESE (M) ; GULLINO (M L) ; GARIBALDI (A). 2016, vol. 65, n° 5. - P. 704-712
  
• [Article] CRITICAL ASPECTS OF GRAFTING AS POSSIBLE STRATEGY TO MANAGE SOIL-BORNE PATHOGENS / GILARDI (G) ; GULLINO (M L) ; GARIBALDI (A). 2013, vol. 149. - P. 19-21
  
• [Article] SILICON AND INCREASED ELECTRICAL CONDUCTIVITY REDUCE DOWNY MILDEW OF SOILLESS GROWN LETTUCE / GARIBALDI (A) ; GILARDI (G) ; COGLIATI (E E) ; GULLINO (M L). 2012, vol. 132, n° 1. - P. 123-132
  
• [Article] EFFECT OF GREEN BRASSICA MANURE AND BRASSICA DEFATTED SEED MEALS IN COMBINATION WITH GRAFTING AND SOIL SOLARIZATION AGAINST VERTICILLIUM WILT OF EGGPLANT AND FUSARIUM WILT OF LETTUCE AND BASIL / GARIBALDI (A) ; GILARDI (G) ; CLEMATIS (F) ; (et al.). 2010, n° 883. - P. 295-302
  
• [Article] DISINFESTAZIONE DEL TERRENO - NON "SCOTTIAMOCI" CON IL VAPORE / MINUTO (A) ; GAY (P) ; GILARDI (G) ; (et al.). 2003, n° 1. - P. 61-64
  
• [Article] IMPIEGO DI NUOVI FUMIGANTI E SISTEMI DI COLTIVAZIONE IN ALTERNATIVA AL BROMURO DI METILE / MINUTO (A) ; MINUTO (G) ; GILARDI (G) ; CAMPONOGARA (A) ; GARIBALDI (A) ; GULLINO (M L). 2002, vol. LXIV, n° 6. - P. 11-17
  
• [Article] INHIBITION OF APPLE POLYPHENOLOXIDASE (PPO) BY ASCORBIC ACID, CITRIC ACID AND SODIUM CHLORIDE / PIZZOCARO (F) ; TORREGGIANI (D) ; GILARDI (G). 1993, vol. XVI. - P. 5-12
  

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