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H 0 01242597
A systematic scoping review of the sustainability of vertical farming, plant-based alternatives, food delivery services and blockchain in food systems
BUNGE (A C), WOOD (A), HALLORAN (A), GORDON (L J)
biblio., graph., anglais
"Here we conducted a systematic scoping review that accounts for multiple dimensions of sustainability to describe the extent, range and nature of peer-reviewed literature that assesses the sustainability performance of four FSTs : plant-based alternatives, vertical farming, food deliveries and blockchain technology."
agriculture durable, tendance santé dans l'alimentation, conduite de la culture, innovation